A Community Kitchen and Healthy eating workshop integrating Cultural Diversity

A community kitchen and workshop whereby the community can learn each others cuisine and celebrate each others culture as well as training people to cook and eat healthy.

Apart from the bringing together of diverse cultures through food preparation and celebration, this facility will help the community with better food practices and healthier living. Brimbank Community has a higher than state average for type 2 Diabetes, lower than state average for vegetable and fruit consumption, as well as a higher than normal fast food consumption average.